Lemon Butter Stir-Fry With Chicken Breast And Cabbage

Lemon Butter Stir-Fry with Chicken Breast and Cabbage

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Lemon Butter Stir-Fry with Chicken Breast and Cabbage. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Lemon Butter Stir-Fry with Chicken Breast and Cabbage is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Lemon Butter Stir-Fry with Chicken Breast and Cabbage is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Lemon Butter Stir-Fry with Chicken Breast and Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Butter Stir-Fry with Chicken Breast and Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon Butter Stir-Fry with Chicken Breast and Cabbage is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Lemon Butter Stir-Fry with Chicken Breast and Cabbage using 9 ingredients and 4 steps. Here is how you cook it.

I wanted to use up cabbage and chicken breast I had at home, and also wanted to experiment making a Japanese version of twice cooked pork, so this recipe was born.

Slice the chicken breast thinly to cook faster.
Adjust the amount of soy sauce to taste. Recipe by EnjoyKitchen

Ingredients and spices that need to be Take to make Lemon Butter Stir-Fry with Chicken Breast and Cabbage:

  1. 1 slice Chicken breast
  2. 1 pinch of each â—ŽSalt and pepper
  3. 1 tbsp â—ŽSake
  4. 1/4 Cabbage
  5. 1 tbsp Katakuriko
  6. 2 tbsp Oil
  7. 1/2 ●Lemon Juice
  8. 1 tbsp ●Soy sauce
  9. 10 grams ●Butter

Instructions to make to make Lemon Butter Stir-Fry with Chicken Breast and Cabbage

  1. Cut chicken breast thinly into bite size pieces. Mix the chicken and â—Ž in a plastic bag and rub in well.
  2. Chop the cabbage into bite size pieces. Just tear with your hands!
  3. Add katakuriko in the bag of chicken and mix well. Heat oil in a pan and cook the chicken on both sides until golden brown.
  4. Add cabbage and stir fry the chicken. Season with the ● mixture and it's done.

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So that's going to wrap it up for this special food Easiest Way to Make Ultimate Lemon Butter Stir-Fry with Chicken Breast and Cabbage. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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