Butter Chicken
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Butter Chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Butter Chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Butter Chicken is something that I have loved my entire life.
Many things affect the quality of taste from Butter Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Butter Chicken is 5 to 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Butter Chicken estimated approx 60 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can cook Butter Chicken using 29 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Butter Chicken:
- 3 Tablespoons Butter
- Water as required
- 1 Cup Cream
- 1 Cup Milk
- 1 pinch Qasoori methi
- Green chilies as required
- Coriander leaves as required
- Chicken Gravy
- 2 Tablespoons Butter
- Cinnamon Stick (darchini) 1
- 3 Cardamon (choti Elaichi)
- 1 Onion Finely chopped
- 1 tablespoon Ginger garlic paste
- 4 Green chilies chopped
- 1 cup Tomato Paste
- to taste Salt
- 1/2 teaspoon Cumin seed
- 1/2 teaspoon Turmeric powder
- 1 Teaspoon Red chilli powder
- 1/2 Teaspoon Sugar
- Chicken Marination
- Boneless Chicken Cubes 500 Grams
- 2 Tablespoons Lemon Juice
- 1/2 cup Yoghurt
- 1 Teaspoon Coriander Powder
- 1/2 Teaspoon Turmeric Powder
- to taste Salt
- 1 Teaspoon Red Chilli Powder
- 1/2 Teaspoon Garam Masala Powder
Instructions to make to make Butter Chicken
- Chicken Marination: Add all the marination ingredients in the chicken and let it marinate for 30 to 45 minutes.
- Add 3 Tablespoons of butter in a pan and add marinated chicken. Let it cook until chicken is done. Set aside for later use.
- Add Chicken gravy ingredients in a pan except spices and cook for 5 to 6 minutes. Then add all the spices and again cook for 5 to 6 minutes.
- Add water in the gravy as required. Cover and cook for 3 to 4 minutes.
- Add milk and cream in the gravy. Mix it well. Add cooked chicken. Cook until gravy gets thick.
- Garnish it with qasoori methi, green chilies and coriander leaves.
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So that's going to wrap this up with this exceptional food Simple Way to Make Ultimate Butter Chicken. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!